Publicaciones Indexadas en ISI:
- Farias, A., Hernandez, J., Torres, C., Espinoza, V., Viana, M.T., Navarro, J.C. and Uriarte, I. 2020. Assessment of diet and temperature on the overall performance of Patagonian red octopus (Enteroctopus megalocyathus, Gould) paralarvae. Aquaculture Nutrition. 2020; 00:1–14. DOI: 10.1111/anu.13083.
- Hernandez, J., I. Uriarte, M. Montes de Oca, A. Farías. 2019. On the relevance of vitamins C and E during embryonic and paralarval development of Patagonian red octopus Enteroctopus megalocyathus. Aquaculture. 501. 502-506. doi.org/10.1016/j.aquaculture.2018.11.027.
- Hernandez, J., Viana, M.T., Lastra, M., Matus de la Parra, A. and Toledo-Agüero, P. 2019. The possible use of beet-vinasse as carbohydrate replacer in formulated diets for the juvenile abalone, Haliotis tuberculata. Journal of Applied Aquaculture, 31 (3): 271–288.
- Uriarte, I., Astorga, M., Navarro, JC, Viana, MT., Rosas, C., Molinet, C., Hernández, J., Navarro, J., Moreno-Villoslada, I., Amthauer, R., Kausel, G., Figueroa, J., Paredes. E, Paschke, K., Romero, A., Hontoria, F., Varó, I., Vargas, L., Toro, J., Yañez, A., Cárdenas, L., Enríquez, R., Olivares, A., Rey, M., Izquierdo, M., Sorgeloos, P., Soto, D., Farías, A. 2019. Early life stage bottlenecks of carnivorous molluscs under captivity: a challenge for their farming and contribution to seafood production. Reviews in Aquaculture, 11, 431–457. (doi: 10.1111/raq.12240).
- Uriarte, I., Rosas, C., Espinoza, V., Hernández, J., Farías, A. 2018. Thermal tolerance of paralarvae of Patagonian red octopus Enteroctopus megalocyathus. Aquaculture research, 49:2119–2127 DOI: 10.1111/are.13666.
- Farías, A., Martínez-Montaño, E., Espinoza, V., Hernández, J., Viana, M.T.V., Uriarte, I. 2016. Effect of zooplankton as diet for the early paralarvae of Patagonian red octopus, Enteroctopus megalocyathus, grown under controlled environment. Aquaculture Nutrition 22: 1328-1339.
- Uriarte, I., Martínez-Montaño, E., Espinoza, V., Rosas, C., Hernández, J., Farías, A., 2016. The effect of temperature increase on the embryonic development of Patagonian red octopus Enteroctopus megalocyathus in controlled culture. Aquaculture Research 47:258-259.
- Hernández J., Matus de la Parra A., Lastra M., Viana M.T. 2013. Effect of lipid composition of diets and environmental temperature on the performance fatty acid composition of juvenile European abalone (Haliotis tuberculata L. 1758). Aquaculture. 412-413: 34-40.
- Uriarte, I., Hernández, J., Dörner, J., Paschke, K., Farías, A., Crovetto, E., Rosas, C. 2010. Rearing and growth of the octopus Robsonella fontaniana (Cephalopoda: Octopodidae) from planktonic hatchlings to benthic juveniles. Biological Bulletin 218: 200-210. https://doi.org/10.1086/BBLv218n2p200.
Guía Tesis de Magíster:
- 2020. Quiroga Laura. Comparación de dietas comerciales para el proceso de esmoltificación del salmón del Atlántico (Salmo salar) en piscicultura de flujo abierto. Magíster en Nutrición Acuícola. Universidad Austral de Chile.
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